Tender, buttery yeast-raised dinner rolls are worth the time and effort to make for Thanksgiving dinner and special holiday meals.
Rolled oats and brown sugar make this hearty bread a tasty treat to please the whole family.
Cabbage, green onion, ramen noodles and toasted almonds are dressed with a highly seasoned vinegar and oil dressing and chilled. The salad that emerges a few hours later from the fridge is robust and delicious.
This is a very large yield recipe for plain, sweet bran muffin batter that you can keep in your refrigerator for up to six weeks. This could mean freshly baked muffins every morning, even for busy folks with no time to waste.
Wild rice is cooked in chicken broth, then combined with turkey, bacon and cream in this warm soup seasoned with poultry seasoning and green onions.
A sweet and tangy marinade doubles as a tasty glaze for this easy broiled salmon.
#Cranberry Dip, #Cranberry, #Dip
Chicken breasts are stewed in a white wine flavored broth. Terrific served over baked potatoes or pasta.
For all you garlic-lovers–this cheese ball is easy and delicious! I get a lot of requests for this recipe. Serve with garlic bagel chips.
Moist banana loaf, delicious warmed with butter … mmmmmmm … This recipe can be easily doubled to make 2 loaves.