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Linguine is served with a spicy artichoke and shrimp sautee that is spiced with red pepper flakes for an added kick.

Posted on December 15, 2019December 15, 2019 by Emily Morgan

Linguine is served with a spicy artichoke and shrimp sautee that is spiced with red pepper flakes for an added kick.

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Tagged And, Artichoke, Artichoke And Shrimp Linguine, Linguine, Shrimp

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Previous Post This quick and easy buttercream is made with margarine and shortening, just like the in-store bakeries!
Next Post This recipe for stuffed peppers is vegetarian-friendly, as the filling is a cheesy mixture of rice, beans, and tomatoes.

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