Bran lends a nutty flavor and makes these sweet indulgences a little more healthy.
Tag: Bran
This is a very large yield recipe for plain, sweet bran muffin batter that you can keep in your refrigerator for up to six weeks. This could mean freshly baked muffins every morning, even for busy folks with no time to waste.
This is a very large yield recipe for plain, sweet bran muffin batter that you can keep in your refrigerator for up to six weeks. This could mean freshly baked muffins every morning, even for busy folks with no time to waste.
Chopped raisins sweeten these dark, bran-packed muffins.
Chopped raisins sweeten these dark, bran-packed muffins.
Emily Morgan 
