Muffin Recipe – Banana Oatmeal Muffins
Banana Oatmeal Muffins. These healthy and delicious banana oatmeal muffins are ideal for breakfast or as a snack. They’re made with nutritious ingredients like rolled oats, bananas, and applesauce, and they’re naturally sweetened with honey.
These are the best tasting egg rolls you’ll ever have. They’re even better than the one’s served at the Asian restaurants. My family just loves them. What’s even better is that you can use a variety of different meats — ground beef, pork steak, seasoned ground pork sausage, precooked shrimp — or prepare them without meat for the vegetarians.
Little Filipino spring rolls, stuffed with savory pork and shrimp, are deep fried to a crispy golden brown.
Shrimp, cabbage, carrots, and bean sprouts are seasoned with garlic powder and soy sauce, then wrapped up tight, and deep fried to a golden brown finish. Delicious with hot mustard. Use shredded chicken or pork, if you like.
Sausage, eggs and seasoning baked into savory ‘muffins’.