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Emily Morgan

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Salted Caramel S’mores My Baking Addiction on We Heart It.

July 6, 2022July 6, 2022 Emily Morgan

Salted Caramel S’mores My Baking Addiction on We Heart It.

Tagged Addiction, baking, Caramel, Heart, It., My, On, Salted, S’mores, We

This zucchini bread is made with both whole wheat and all-purpose flour and flavored with lemon juice.

March 4, 2022March 4, 2022 Emily Morgan

This zucchini bread is made with both whole wheat and all-purpose flour and flavored with lemon juice.

Tagged Bread, Favorite, Kids, My, My Kids Favorite Zucchini Bread, Zucchini

A sweet bread with chopped plums and a brown sugar topping is a delicious way to celebrate plum season.

June 1, 2020June 1, 2020 Emily Morgan

A sweet bread with chopped plums and a brown sugar topping is a delicious way to celebrate plum season.

Tagged Bread, In, Laws, Mother, My, My Mother In Laws Plum Bread, Plum

If you’re low-carbing it, try my spinach omelet with tomato and feta filling. If you thaw the spinach and squeeze it dry the night before, this omelet is very doable even for speedy weekday breakfasts.

February 17, 2020 Emily Morgan

If you’re low-carbing it, try my spinach omelet with tomato and feta filling. If you thaw the spinach and squeeze it dry the night before, this omelet is very doable even for speedy weekday breakfasts.

Tagged Big, Fat, Greek, My, My Big Fat Greek Omelet, Omelet
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